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Ocean Jewel
Breaded Popcorn Shrimp

Net 340 g

Bite-sized shrimp in our light, crispy breading.

Serving Suggestions

  • Toss in your Caesar salad for a special crouton.
  • Wrap in a soft tortilla with lettuce and some tartar sauce.
Chef Herman says:  “Use these anywhere you would traditionally use chicken nuggets. They are ideal for little hands and appetites, and grown ups will love them, too.”
Nutrition Facts
Valeur nutritive
Per about 7 pieces (50 g)
pour environ 7 morceaux (50 g)

Amount % Daily Value
Teneur % valeur quotidienne
Calories / Calories 140
Fat / Lipides 8 g 12 %
Saturated / saturés 1 g 5 %
+ Trans / trans 0g
Cholesterol / Cholestérol 35 mg 12 %
Sodium / Sodium 140 mg 6 %
Carbohydrate / Glucides 12 g 4 %
Fiber / Fibres 0 g 0 %
Sugars / Sucres 11 g
Protein / Protéines 6 g

Vitamin A / Vitamine A 0 %
Vitamin C / Vitamine C 0 %
Calcium / Calcium 2 %
Iron / Fer 4 %
Cook from frozen.  Remove all packaging. 

Oven:  Pre-heat oven to 180°C/350°F. Place shrimp on a baking sheet and cook on the middle rack of a pre-heated oven for 15 – 20 minutes.

Deep Fry:  Pre-heat oil to 180°/350°F.  Cook for 2 – 3 minutes or until golden brown.

These are guidelines only. Cook to an internal temperature of 79°C/174°F.  Not suitable for microwave ovens.

Shrimp (may contain sulphites), wheat flour, liquid whole egg, water, salt, yeast, dextrose, corn starch, potato starch, sodium tripolyphosphate, hydrolyzed soy protein, corn maltodextrin, palm oil, dough conditioner, sodium bicarbonate, dried egg white, sugar, spice, annatto, paprika, natural flavour. Browned in soybean oil.

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